PRODUCT INFORMATION
Kongunattu Kuzhambu Masala
This aromatic spice blend is traditionally used in South Indian cuisine to create flavorful curries. Made with a combination of spices like coriander, chilies, and fenugreek, it adds a depth of flavor to lentil curries and vegetable dishes.
Key Features:
- Unique blend of South Indian spices
- Adds depth and complexity to curries
- Suitable for vegetarians and vegans
Key Ingredients:
- Coriander
- Chilies
- Fenugreek
- Other spices (may vary)
Tips:
- Roast the masala briefly for a more intense flavor.
- Adjust the amount of chili flakes to your spice preference.
- Store in an airtight container in a cool, dry place.
Shelf Life:
- Up to 6 months when stored properly.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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