Prakruthi Chennai Dum Ka Roat Halwa
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Chennai Dum Ka Roat Halwa
This delectable sweet is a rich and dense fudge-like dessert from Chennai, India. Made with semolina, ghee, nuts, and flavored with cardamom and saffron, it's a perfect celebratory treat.
Key Features
- Rich and dense texture
- Intense flavors of cardamom and saffron
- Often garnished with nuts and dried fruits
Key Ingredients
- Semolina
- Ghee
- Sugar
- Milk
- Cardamom
- Saffron (optional)
- Nuts (cashews, pistachios, etc.)
Tips
- Use high-quality ghee for the best flavor.
- Roast the semolina until golden brown for a richer taste.
- Garnish with chopped nuts and dried fruits for added texture and visual appeal.
Shelf Life
- Chennai Dum Ka Roat Halwa can be stored at room temperature for up to 3 days in an airtight container. Refrigerate for longer storage, up to a week.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.