Patanjali Rajgira Atta (Ramdana Atta)
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Patanjali Rajgira Atta (Ramdana Atta)
Nutritious and gluten-free, Patanjali Rajgira Atta is ideal for fasting days and healthy meals. Made from Amaranth, it offers high fiber and protein content for balanced nutrition.
Key Features
- Gluten-free and rich in protein
- Ideal for vrat (fasting) recipes
- Supports digestion and immunity
- Can be used to make rotis, puris, and pancakes
Key Ingredients
- Pure Rajgira (Amaranth) grain flour
Tips
- Mix with water and knead gently due to lack of gluten.
- Combine with potato or banana for better binding in recipes.
- Use for vrat-friendly snacks and flatbreads.
Shelf Life
- Store in a cool, dry place.
- Best before 6 months from packaging date.
- Keep airtight after opening.
Legal Disclaimer:The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.


