Patanjali Ragi Atta 1kg
Patanjali Ragi Atta
Ragi is scientifically called eleusine coracana. Ragi flour is primarily a powder food, made out of ragi grain. Ragi confers valuable health benefits such as enhancing digestion, reducing heart disease risk, slowing aging, and managing diabetes.
Benefits and Uses of Patanjali Ragi Atta
- Enhance digestion
- Reduce the risk of heart disease
- Slow down ageing, and managing diabetes.
Key Ingredients
- Ragi flour
How To Use
- Use as directed on the label or as advised by your healthcare provider.
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