Patanjali Highnutri Soya Chunks 220g
Patanjali Highnutri Soya Chunks
Patanjali highnutri soya chunks are a great source of proteins, vitamins, calcium, dietary fibers, six fatty acids, and omega three, which help enhance the mind and body. These can be instantly cooked and are easy to digest. They are 100% vegetarian, protein-rich, and heart-friendly.
Benefits and Uses of Patanjali Highnutri Soya Chunks
- These can be instantly cooked and are easy to digest.
- They are 100% Vegetarian
- Protein Rich and Heart Friendly.
Key Ingredients
- Defatted Soya
How To Use
- A cup of Patanjali Soya Chunks gives 1.5 cups of cooked Patanjali soya chunks.
- Take 3 cups of water and completely immerse 1 cup of Patanjali Soya Chunks.
- Add a pinch of salt to it. Avoid adding salt if making a sweet dish. Cook it for 5-8 minutes.
- Once it is cooked, remove from flame. Rinse well in cool water twice or thrice and squeeze dry for further use in any of your favorite recipes.
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