Palharam Murukulu Loose
Palharam Murukulu(Loose) 500g
Palharam Murukulu (loose) is a popular Indian snack known as murukku or chakli. It is typically made from rice flour, urad dal flour, and spices. The dough is formed into a spiral or pretzel shape and deep-fried until crispy and golden brown.
Features
Some key features of Murukulu(Loose) :- Crunchy texture: Murukulu has a crispy and crunchy texture, which makes it a satisfying snack to munch on.
- Spiral or pretzel shape: Murukulu is usually shaped into a spiral or pretzel shape, which adds to its visual appeal.
- Rice flour and urad dal flour: The main ingredients used to make murukulu are rice flour and urad dal flour, which give it a distinct taste and texture.
- Spices and seasonings: Murukulu is seasoned with a blend of spices and seasonings such as cumin seeds, sesame seeds, chili powder, and asafoetida, which give it a delicious flavor.
Ingredients
The key Ingredients of Murukulu(Loose) are :- Rice flour
- Urad dal flour (black gram flour)
- Salt
- Cumin seeds
- Sesame seeds
- Asafoetida (hing)
- Chili powder or red chili paste
- Oil
- Water
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 30 to 45 Days
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