Palharam Garelu Palli
Palharam Garelu(Palli) 500g
Palharam Garelu, or palli or medu vada, is a popular South Indian dish typically consumed as a breakfast or snack item. It is a deep-fried, savory doughnut-shaped snack made from urad dal (skinned black lentils) and spices.
Features
Some key features of Garelu(Palli) :- Shape: Garelu has a distinctive round shape with a hole in the center, similar to a doughnut.
- Texture: Garelu has a crispy exterior and a soft, fluffy interior, thanks to the use of urad dal batter.
- Flavor: Garelu has a savory flavor with a slightly spicy kick from the addition of green chillies and cumin seeds.
- Nutritional value: Garelu is high in protein, thanks to the urad dal, and is also a good source of dietary fiber.
Ingredients
The key Ingredients of Garelu(Palli) are :- Urad dal (skinned black lentils)
- Green chillies
- Ginger
- Cumin seeds:
- Salt
- Oil
- Water
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 20 to 25 Days
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