Organic Tattva Urad Dal Black Split
This protein-rich black urad dal is packed with fiber, potassium, folic acid, and Vitamin B. It's great for heart health, bones, and skin, keeping you energized all day.
Key Features:
- Rich in protein and fiber
- Good source of potassium, folic acid, and Vitamin B
- Boosts energy levels
- Gluten-free and vegan
- No additives, cholesterol, or trans fat
Key Ingredients:
- 100% Organic Urad Dal Black Split
Tips:
- Use it to make delicious and nutritious dal
- Great for adding protein to vegetarian dishes
- Can be soaked and sprouted for increased nutritional value
Shelf Life:
- Up to 12 months when stored in a cool, dry place.
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