Olive Mithai Shop Gongura Redchilli Pickle

Size:-250g

250g

500g

1 Kg

Olive Mithai Shop Gongura Red chilli Pickle

Olive Mithai Shop Gongura red chili pickle is a popular Indian condiment with gongura leaves, brown leaves, and red chilies. Gongura leaves have a tangy and sour taste, which creates a perfect balance of flavors when combined with spicy red chilies.

Features

Some key features of Gongura Red chilli Pickle :

• Flavorful: Gongura red chilli pickle is a highly flavorful and spicy condiment that has a perfect balance of tangy, sour, and spicy flavors.
• Versatile: This pickle is a versatile condiment that can be paired with a variety of dishes such as rice, roti, paratha, dosa, and more.
• Health Benefits: Gongura leaves, which are the primary ingredient in this pickle, are rich in vitamins and minerals and have antioxidant properties.
• Regional specialty: This pickle is a popular regional specialty in South Indian cuisine, particularly in the states of Andhra Pradesh and Telangana

Ingredients

The key Ingredients of Gongura Red chilli Pickle are :

• Gongura leaves (sorrel leaves)
• Red chilli powder
• Salt
• Turmeric powder
• Asafoetida (hing)
• Mustard seeds
• Oil (preferably sesame oil)

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 10 to 12 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.