Olive Mithai Shop Dry Fruit Patisa

Size:-250g

250g

500g

1 Kg

Olive Mithai Shop Dry Fruit Patisa

Olive Mithai Shop Dry Fruit Patisa is a sweet Indian confectionery made from gram flour, ghee, sugar, and dry fruits. It is also known as Sohan Papdi or Soan Papdi.

Features

Some key features of Dry Fruit Patisa :

• Flaky texture: Dry Fruit Patisa has a flaky and crispy texture that melts in your mouth.
• Sweet taste: It has a sweet taste that is not overly sugary and is balanced by the nuttiness of the dry fruits.
• Nutty flavor: Dry Fruit Patisa is enriched with the flavors of various dry fruits like almonds, pistachios, and cashews, giving it a nutty and crunchy texture.
• Rich aroma: The combination of roasted gram flour, ghee, sugar syrup, and dry fruits gives Dry Fruit Patisa a rich and delicious aroma.
• Shelf life: Dry Fruit Patisa has a good shelf life and can be stored for weeks without losing its flavor and texture.

Ingredients

The key Ingredients of Dry Fruit Patisa are :

• Gram flour (besan)
• Ghee (clarified butter)
• Sugar
• Water
• Cardamom powder (for flavor)
• Chopped dry fruits

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 90 to 100 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.