NatureOnus Black Garlic - 100gm

NatureOnus Black Garlic 100g

NatureOnus Black Garlic 100g is a premium superfood created through a meticulous, month-long fermentation process of fresh raw garlic under controlled heat and humidity. This natural aging process transforms the pungent, sharp taste of white garlic into a sophisticated, umami-rich flavor profile featuring notes of balsamic vinegar, molasses, and tamarind. Characterized by its soft, jelly-like texture and deep ebony color, this black garlic is a nutritional powerhouse, boasting significantly higher levels of antioxidants and S-allyl-cysteine (SAC) compared to its raw counterpart. It offers a convenient and gourmet way to support heart health, immunity, and overall wellness without the typical "garlic breath" or digestive discomfort associated with fresh cloves.

Key Features

• Advanced Fermentation Process: Undergoes a slow, natural aging process for several weeks to convert harsh allicin into stable, bioavailable antioxidants like S-allyl-cysteine.
• Enhanced Antioxidant Profile: Contains up to ten times the antioxidant capacity of raw garlic, providing superior protection against oxidative stress and cellular damage.
• Mellow & Odorless Experience: The fermentation removes the pungent odor and spicy bite, resulting in a sweet, savory taste that does not cause bad breath or gastric irritation.

Key Ingredients

• 100% Fermented Garlic Bulbs: Made exclusively from high-quality, whole garlic cloves with no added preservatives, artificial colors, or chemical additives.

Shelf Life

• Please refer to the packaging for specific shelf life information.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.