Godavari Vantillu Natu Kodi Pickle

Size:-250g

250g

500g

1kg

Godavari Vantillu Natu Kodi Pickle: Authentic Andhra Delight

Experience the true taste of Andhra Pradesh with Godavari Vantillu's Natu Kodi Pickle, a fiery and flavorful blend of farm-raised chicken, aromatic spices, and traditional pickling techniques. This 250g jar promises a burst of authentic Andhra flavors, perfect for adding a spicy kick to your meals.

Key Features:

• Made with farm-raised "natu" chicken for rich, natural flavor.
• Authentic Andhra recipe using traditional pickling techniques.
• Packed with bold spices like Guntur chili, fenugreek, and mustard seeds.
• No artificial flavors, preservatives, or colors.
• Gluten-free and keto-friendly.

Key Ingredients:

• Farm-raised "natu" chicken
• Guntur chili powder
• Mustard seeds
• Fenugreek
• Sesame oil
• Vinegar
• Salt
• Other traditional spices

Tips:

• Use a clean, dry spoon to scoop out the pickle.
• Store in a cool, dark place to preserve freshness.
• Enjoy with rice, roti, dosa, or as a condiment for curries.
• Refrigerate after opening for extended shelf life.

Shelf Life:

• Up to 6 months when unopened, and 3 months after opening when stored properly in the refrigerator.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

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