Karachi bakery Sohan Halwa - 500 g

 Karachi bakery Sohan Halwa

Karachi Bakery's Sohan Halwa is a traditional sweet dish from the Indian subcontinent, made from cornflour, sugar, ghee, and various spices. It is a famous sweet in Pakistan and India and is usually served during festive occasions or as a dessert. The dish is known for its rich, nutty flavor and texture and is typically garnished with almonds, pistachios, or other dried fruits.

Key Features

Some key features of Sohan Halwa :

• Texture: Sohan Halwa has a dense and sticky texture, which is achieved by cooking the cornflour and sugar mixture over low heat until it becomes thick and translucent.
• Flavor: It has a rich, nutty flavor that comes from the use of ghee and a combination of spices such as cardamom, saffron, and nutmeg.
• Aroma: The aroma of Sohan Halwa is warm and fragrant, due to the use of aromatic spices such as cardamom and saffron.
• Color: Sohan Halwa is typically a yellow-gold color, which is achieved by the use of saffron or food coloring.
• Versatility: It can be shaped into different forms such as bars, rounds, or squares, and can be garnished with almonds, pistachios, or other dried fruits.

Key Ingredients

The key ingredients of Sohan Halwa are :

• Cornflour
• Sugar
• Ghee
• Milk
• Cardamom
• Saffron
• Nutmeg
• Almonds, Pistachios, or other dried fruits

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf Life

• 12 to 15 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.