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PRODUCT INFORMATION
Patisa
Patisa a delightful Indian sweet, is known for its delicate layers and melt-in-your-mouth texture. Here are 3 features that capture its essence
Features
Some key features of Patisa- Crispy & Flaky Layers: Made with a dough of flour and ghee, patisa is cooked until it forms thin, crisp layers that shatter with a satisfying snap.
- Sweetened with Sugar Syrup: A warm sugar syrup is poured over the layers, soaking in and adding a touch of sweetness and a beautiful glossy sheen.
- Optional Nutty Delight: Some variations incorporate chopped nuts like pistachios or almonds for an extra layer of flavor and a delightful textural contrast against the crisp layers.
Ingredients
The main Ingredients of Patisa- Patisa
Tips
Basic Tips that are necessary to maintain the quality:- Store carefully, away from direct heat & sunlight.
Shelf LIfe
- 3 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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