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PRODUCT INFORMATION
Jagdish Methi Kachori
Jagdish Methi Kachori is a delectable snack that showcases the unique flavor of fenugreek leaves (methi). Here's a closer look at this dish
Key Features:
- Filling: Made primarily with fresh fenugreek leaves (methi), often mixed with spices and sometimes lentils.
- Spices: Common spices used include cumin, coriander, and chili powder, which enhance the flavor of the methi.
- Serving Suggestions: Often served with tangy chutneys, yogurt, or pickles, making it a delightful snack or appetizer.
Key Ingredients:
- All-Purpose Flour (Maida)
- Semolina (Rava): Optional, for extra crispiness.
- Ghee or Oil: Used for richness and flakiness.
Tips:
- Airtight Container: Place the cooled kachoris in an airtight container to keep them fresh.
Shelf Life:
- 1-2 Days: If kept in an airtight container, they can last about 1 to 2 days.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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