Jagdish GARLIC CHAKRI
Jagdish Garlic Chakri is a flavorful variation of the traditional murukku, infused with garlic for an extra kick. This crunchy snack is popular in Indian cuisine and is often enjoyed during festivals or as a savory treat with tea.
Key Features:
- Texture: Crispy and crunchy, perfect for snacking..
- Aromatic: The garlic adds a robust flavor and enticing aroma.
- Versatile Snack: Can be enjoyed on its own or served with dips and chutneys..
Key Ingredients:
- Rice Flour: The main ingredient that forms the base.
- Urad Dal Flour: Adds texture and flavor.
- Garlic: Fresh or powdered, providing the signature taste.
- Spices: Typically includes cumin seeds, chili powder, and salt..
Tips:
- Airtight Container: Store the garlic chakri in an airtight container to prevent moisture from making them soggy.
Shelf Life:
- Frozen: Can be frozen for up to 1 month. If freezing, ensure they are stored in a freezer-safe container to prevent freezer burn.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.