Gramiyum Ragi Noodles – Kelvaragu Noodles
Looking for a tasty and healthy noodle alternative? Look no further than Gramiyum Ragi Noodles - Kelvaragu Noodles! Made with 50% ragi millet and 50% whole wheat, these noodles are a good source of fiber and naturally gluten-free.
Key Features:
- Made with real ragi millet for a wholesome and nutritious meal.
- Less gluten compared to regular noodles.
- No MSG, artificial flavors, or preservatives.
- Vegan and kid-friendly.
Key Ingredients:
- Ragi millet (50%)
- Whole wheat (50%)
- Salt
Tips:
- Pair these noodles with your favorite vegetables and protein for a complete meal.
- Try them in a stir-fry, soup, or salad.
- Get creative and experiment with different flavors and textures.
Shelf Life:
- 9 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.