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PRODUCT INFORMATION
Lemon Rice
Lemon Rice is a tangy and flavorful South Indian dish made with cooked rice, fresh lemon juice, and a tempering of aromatic spices. It's a perfect choice for a quick meal or as a part of a festive spread. This dish is not only delicious but also easy to prepare and versatile in serving options.
Key Features
- Quick and easy to prepare, perfect for busy days.
- Refreshing tangy flavor from fresh lemon juice.
- Made with simple and easily available ingredients.
- Gluten-free and vegetarian-friendly.
Key Ingredients
- Cooked rice – preferably leftover or cooled rice for the best texture.
- Lemon juice – freshly squeezed for optimal flavor.
- Tempering spices – mustard seeds, curry leaves, and dried red chilies.
- Aromatics – green chilies and ginger for a subtle kick.
- Turmeric powder – for color and mild earthiness.
- Optional additions – peanuts or cashews for crunch.
Tips
- Use cooled or day-old rice to prevent clumping.
- Adjust the amount of lemon juice to suit your taste preference.
- Roast peanuts or cashews separately for added crunch.
- Pair it with papad, curd, or pickles for a complete meal.
Shelf Life
- Lemon Rice is best consumed fresh, but it can be stored in an airtight container in the refrigerator for up to 2 days. Reheat gently before serving for the best taste and texture.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only.
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