Bikanervala Milk Cake 500g
Bikanervala Milk Cake 500g
Bikanervala Milk Cake is a delicious and traditional Indian sweet made with milk, sugar, and ghee. It is a soft and spongy cake with a rich and creamy flavor. It is often served with tea or coffee, and is a popular dessert for special occasions.
Key Features
- Made with fresh milk, sugar, and ghee
- Soft and spongy texture
- Rich and creamy flavor
- Perfect for special occasions
Key Ingredients
- Milk
- Sugar
- Ghee
Tips
- For a richer flavor, use full-fat milk.
- To make the cake extra soft, add a little bit of baking powder to the batter.
- Serve the cake warm or cold, with your favorite toppings such as ice cream, whipped cream, or nuts.
Self Life
- Bikanervala Milk Cake can be stored in the refrigerator for up to 3 days.
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