PRODUCT INFORMATION
Bhimavaram Karivepaku Karam Podi
Bhimavaram Karivepaku Karam Podi is an aromatic and flavorful spice powder from the Bhimavaram region, where fresh curry leaves are a prominent ingredient. This karam podi offers a distinct herby and slightly bitter-sweet flavor, often enjoyed as a dry accompaniment with rice and other South Indian dishes
Key Features
- Dominant Curry Leaf Aroma
- Savory and Slightly Bitter
- Simple Spice Blend
Key Ingredients
- Curry Leaves
- Red Chilies
- Urad Dal
- Tamarind
- Salt
Tips
- Store in an airtight container in a cool, dry place
- For best flavor, use within 6 months of opening
- Add a few tablespoons of rasam podi to tamarind pulp and water to make a quick and easy rasam
Self Life
- 6 months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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