BasicBrowns Multi Millet Pusa (Karam Pusa)
These are made in most Telugu speaking homes during festivals and Kids school holidays. Multi Millet Karam Pusa are made using finger millet flour, pearl millet flour, kodo millet flour, ragi flour. staple food recommends millet and millet based products because it is a rich nutritious grain crop with comparatively high levels of micronutrients especially Iron and Zinc
Features
Some key features of Multi Millet Pusa (Karam Pusa) :- Millets contain 7-12% protein, 2-5% fat, 65-75% carbohydrates and 15-20% dietary fiber.
- Millet is healthier because it is rich in protein and fiber, which is much more as compared to rice and wheat and best for weight loss
- It helps to regulate the digestion process.foxtail millet can control elevated blood pressure significantly.
- It helps to regulate the digestion process.foxtail millet can control elevated blood pressure significantly.
Ingredients
The key Ingredients of Multi Millet Pusa (Karam Pusa) :- Edible Oil
- Kodo Millet
- Foxtail Millet
- Pearl Millet
- Finger Millet
Tips
Basic steps that are necessary to maintain the taste and quality:- Keep in a cool dry place. Refrigerate to retain the freshness.
How To Use
- Store it in an airtight container.
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