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PRODUCT INFORMATION
Baklava Pistachio
Indulge in the irresistible flavors of pistachio baklava, a rich pastry made with layers of flaky phyllo dough, filled with chopped pistachios, and sweetened with a fragrant syrup. This decadent treat offers a delightful contrast of textures, from the crisp phyllo to the nutty filling, soaked in a sweet and sticky syrup.
Key Features:
- Layered phyllo dough for a flaky texture
- Chopped pistachios for a nutty flavor
- Sweet and sticky syrup for a touch of decadence
Key Ingredients:
- Phyllo dough
- Pistachios
- Butter or ghee
- Sugar
- Water
- Lemon juice (optional)
Tips:
- Brush phyllo dough generously with butter for maximum flakiness.
- Toast chopped pistachios for a deeper flavor.
- Let baklava cool completely before cutting to prevent crumbling.
Shelf Life:
- Pistachio baklava can be stored at room temperature for up to 3 days, or in the refrigerator for up to a week.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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