Badshah Masala Chana Masala Powder
Craft restaurant-quality Punjabi Chole or elevate any dish with Badshah Masala Chana Masala Powder. This expertly blended spice mix unlocks the full potential of chickpeas, infusing them with a complex, warm aroma and a burst of savory, tangy flavor.
Key Features:
- Authentic Recipe: Inspired by traditional Punjabi cuisine, capturing the essence of homemade Chole.
- Premium Spices: Crafted with high-quality, aromatic ingredients for an exceptional flavor experience.
- Versatile: Enhances not only Chole but also curries, stews, and even salads.
- Convenient: Pre-mixed for easy use, saving you time and effort.
- Gluten-Free & Vegetarian: Suitable for a wider range of dietary preferences.
Key Ingredients:
Badshah Masala Chana Masala Powder blends a symphony of spices, including:
- Coriander
- Cumin
- Black Pepper
- Cinnamon Leaves
- Dry Mango
- Clove Sticks
- Turmeric
- Dry Ginger
- Garlic
- Star Aniseed
- Sesame Seeds
- Cardamom
- And more!
How to Use:
- Cook your chickpeas: Soak dried chickpeas overnight or use canned chickpeas for convenience.
- Sauté the base: Heat oil in a pan and sauté onions, ginger, garlic, and tomatoes until fragrant.
- Add spices and flavorings: Stir in Badshah Masala Chana Masala Powder, water, salt, and other desired spices (e.g., red chili powder).
- Simmer and adjust: Bring to a simmer, cover, and cook until chickpeas are tender. Adjust spices and consistency as needed.
- Garnish and enjoy! Serve hot with rice, naan, or roti. Garnish with fresh cilantro, chopped onions, and lime wedges for an extra touch.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.