Aashirvaad Atta with Multigrains 5kg pack
Experience the goodness of multiple grains with Aashirvaad Atta with Multigrains. This wholesome atta is a blend of six different grains – wheat, soya, channa, oat, maize, and psyllium husk – providing you with a rich source of fiber, proteins, vitamins, and minerals. It is ideal for making soft, fluffy rotis, parathas, litti chokhas, and puris.
Key Features
- Made with the choicest grains for wholesome nutrition
- High in fiber for better digestion and a healthy gut
- Results in soft, fluffy rotis that stay soft for longer
- Suitable for making a variety of Indian dishes
Key Ingredients
- Wheat (90.9%)
- Soya (5.2%)
- Channa (0.5%)
- Oat (1.4%)
- Maize
- Psyllium husk (1.1%)
How to Use
- In a large bowl, combine Aashirvaad Atta with Multigrains, salt, and water.
- Knead the dough well until it is smooth and elastic.
- Cover the dough with a damp cloth and let it rest for 30 minutes.
- Divide the dough into equal portions and roll each portion into a roti.
- Cook the rotis on a hot tawa or griddle until they are golden brown on both sides.
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