Thanga Samba Rice
Thanga Samba Rice is a premium variety of rice that is known for its high nutritional value and unique flavor. It is grown with care and harvested from the finest fields, ensuring the best quality for your meals.
Key Benefits of Thanga Samba Rice
- Rich in essential nutrients like fiber, vitamins, and minerals
- Helps in digestion and improves gut health
- Perfect for weight management and maintaining a healthy lifestyle
- Low glycemic index, making it diabetic-friendly
- Helps in detoxifying the body
Key Ingredients
- The main ingredient of Thanga Samba Rice is high-quality, non-GMO rice grains that are carefully cultivated and processed to maintain their nutritional benefits. It is naturally gluten-free and rich in antioxidants.
Cooking Tips
- To cook Thanga Samba Rice, wash it thoroughly before cooking. Use 1 cup of rice for 2 cups of water. Bring the water to a boil, then simmer for about 10-12 minutes or until the rice is tender and fully cooked. Serve it as a side dish or as part of your favorite recipes.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.


