Vijaya Traditional Recipes The Silver Bowl Jowar (Sorghum) Rava
Vijaya Traditional Recipes The Silver Bowl Jowar (Sorghum) Rava
Jowar Rava, a gluten-free and nutritious flour made from sorghum, is packed with fiber, protein, and antioxidants. This versatile ingredient is perfect for creating healthy and delicious dishes.
Key Features:
- Gluten-free
- High in fiber and protein
- Rich in antioxidants
- Low glycemic index
Key Ingredients:
- Sorghum
Tips:
- Jowar Rava can be used in place of semolina in many recipes.
- Rinse Jowar Rava before cooking for a lighter texture.
- Experiment with different spices and vegetables to create unique dishes.
Shelf Life:
- Store Jowar Rava in a cool, dry place in an airtight container. It will typically last for up to 6 months.
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