Pullareddy Kaju Baklava
Pullareddy Kaju Baklava (box)
Pullareddy Kaju Baklava is a delicious and popular dessert originating in the Middle East. It is created with layers of phyllo dough, a filling of chopped cashews, sugar, spices, and sweet syrup. Kaju Baklava is often served with a cup of Turkish coffee or tea.
Features
Some key features of Kaju Baklava :- Nutty flavor: The cashew filling gives Kaju Baklava a rich and nutty flavor.
- Sweet and syrupy: The sweet syrup that Kaju Baklava is soaked in makes it a sweet and decadent dessert.
- Layers of phyllo dough: The layers of phyllo dough give Kaju Baklava a flaky and crispy texture.
- Spicy flavor: The spices in the filling give Kaju Baklava a warm and inviting flavor.
- Beautiful presentation: Kaju Baklava is often cut into diamond or square shapes and can be decorated with nuts or icing.
Ingredients
The main Ingredients of Kaju Baklava are :- Phyllo dough
- Cashews
- Sugar
- Spices
- Syrup
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf LIfe
- 2 to 3 Months
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