Olive Mithai Shop Putnala Karam
Olive Mithai Shop Putnala Karam
Olive Mithai Shop Putnala Karam is a traditional spice mix from the Indian state of Andhra Pradesh. It is also known as "Palli Podi" or "Peanut Powder." Putnala Karam is made by roasting peanuts, red chilies, and other spices and grinding them into a coarse powder.
Features
Some key features of Putnala Karam :- Spicy and flavorful: Putnala Karam is a spicy and flavorful spice mix that is made with roasted peanuts, red chilies, and other spices. It adds a delicious, spicy kick to any dish.
- Versatile: Putnala Karam can be used in a variety of dishes, including rice, idli, dosa, and other South Indian snacks. It can also be used as a seasoning for vegetables, meats, and other dishes.
- Healthy: Peanuts are a good source of protein, fiber, and healthy fats. Putnala Karam is a healthy spice mix that can be enjoyed in moderation as part of a balanced diet.
Ingredients
The key Ingredients of Putnala Karam are :- Peanuts
- Red chilies
- Cumin seeds
- Coriander seeds
- Salt
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 6 to 8 Months
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.