Patanjali Plain Vermicelli
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Patanjali Plain Vermicelli
Patanjali Plain Vermicelli is a traditional and versatile ingredient made from premium quality wheat semolina. Ideal for preparing a variety of Indian dishes such as kheer, upma, and pulao, it offers a smooth texture and delicious taste. This product is processed under hygienic conditions to retain its natural goodness, ensuring health and purity in every bite.
Key Features
- Made from 100% pure wheat semolina (suji)
- Ideal for both sweet and savory preparations
- Free from artificial additives and preservatives
- Quick to cook and easy to digest
- Economical and nutritious meal option
Key Ingredients
- Wheat Semolina (Suji)
Tips
- Roast lightly in ghee for enhanced flavor before cooking.
- Store in an airtight container to maintain freshness.
- Use as a base for creative fusion recipes like vermicelli biryani or salad.
Shelf Life
- 12 months from the date of manufacture.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.