Mithos Ragi Chips

Size:-200 gm

200 gm

Mithos Ragi Chips

Crispy, nutritious chips made from wholegrain ragi (finger millet). Mithos Ragi Chips deliver a crunchy snack experience with the natural nutty flavor of ragi, lightly seasoned for balanced taste — a wholesome alternative to conventional potato chips.

Key Features

• Made from 100% wholegrain ragi (finger millet) — naturally gluten-free.
• Lightly seasoned (low-to-moderate salt) to highlight ragi’s nutty profile.
• Oven-baked / air-fried style crispness (specify actual processing on pack).
• Source of dietary fiber, calcium and essential minerals compared to regular chips.
• Suitable for vegetarian diets; contains no artificial colors or hydrogenated oils.

Key Ingredients

• Wholegrain ragi (finger millet) flour / flakes
• Vegetable oil (e.g., sunflower or rice bran oil) — check pack for exact oil
• Natural seasoning (salt, roasted cumin / mild spices)
• Optional: a touch of rice or corn flour for crisp texture
• Preservative-free (if applicable) — read packaging for claims

Tips

• Store in a cool, dry place and reseal the pack after opening to maintain crunch.
• Pair with yogurt dip, hummus, or chutney for a more nutritious snack combo.
• Use as a crunchy salad topper or crushed as a breadcrumb substitute for light coatings.
• If you prefer lower oil, toast briefly on a tray in a preheated oven for a fresher bite.

Shelf life

• Typical shelf life: 6–9 months from manufacture when stored unopened in original packaging at room temperature. Once opened, consume within 7–14 days for optimal crispness. Always check the printed “Best Before” or expiry date on the pack for the exact date.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only.