Bhimavaram Jeera Powder
Bhimavaram Jeera Powder is a finely ground spice powder made from roasted cumin seeds, originating from the Bhimavaram region. This aromatic powder offers a warm, earthy, and slightly smoky flavor, widely used in various culinary applications to add depth and aroma.
Key Features
- Warm and Earthy Flavor
- Roasted Aroma
- Versatile Spice
Key Ingredients
- Cumin Seeds
Tips
- Store in an airtight container in a cool, dry place
- For best flavor, use within 6 months of opening
- Add a few tablespoons of rasam podi to tamarind pulp and water to make a quick and easy rasam
Self Life
- 6 months
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