Baps Amrut Bhakhri Moringa - Methi
Baps Amrut Bhakhri Moringa - Methi
Baps Amrut Bhakhri Moringa-Methi is a unique and nutritious variant of the traditional Indian flatbread known as bhakhri. This particular version combines the goodness of moringa leaves (also called drumstick leaves) and fenugreek leaves (methi) with other flavorful ingredients.
Features
Some key features of Bhakhri Moringa - Methi :- Nutritious: Moringa leaves and fenugreek leaves are known for their high nutritional content. They are rich in vitamins, minerals, and antioxidants, which can provide several health benefits.
- Unique flavor: The combination of moringa leaves and fenugreek leaves imparts a distinctive flavor to the bhakhri. Moringa leaves have a mild, earthy taste, while fenugreek leaves have a slightly bitter and aromatic flavor.
- Wholesome ingredients: The bhakhri is primarily made with whole wheat flour, which is a healthier alternative to refined flour.
- Seasoned with spices: The bhakhri is seasoned with spices like turmeric powder, red chili powder, and cumin seeds.
- Crunchy texture: Bhakhri is typically rolled out thin and cooked until crispy. This results in a delightful crunch when you take a bite.
Ingredients
The key Ingredients of Bhakhri Moringa - Methi :- Moringa
- Methi
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place.
Shelf Life
- 3 to 4 Months
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