Special Swagruha Bellam Ariselu Arisa Kajjai Adhirasam
Special Swagruha Bellam Ariselu Arisa Kajjai Adhirasam 500g
Ariselu is also known as Adhirasam /Kajjaya/ Athirasa in some parts of South India. In Andhra and Telangana, these are called Ariselu. In Tamil Nadu, they call it Adhirasam; in Karnataka they call it Kajjaya. They taste amazing when deep fried in Ghee, called Nethi Ariselu (Ghee Ariselu).
Features
Some key features of Special Swagruha Bellam Ariselu Arisa Kajjai Adhirasam :- It is a good source of fiber
- It lowers cholesterol levels
- It is helpful in lowering blood pressure
- It boosts hemoglobin and immune system
Ingredients
The main Ingredients of Special Swagruha Bellam Ariselu Arisa Kajjai Adhirasam are- Rice flour
- Ghee
- Jaggery
- Sesame seeds or nuvvulu
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf Life
- 3 weeks
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