{"product_id":"jeedipappu-pakodi-cashew-pakoda-kaju-pakodi","title":"Godavari Vantillu Jeedipappu Pakodi | Cashew Pakoda | Kaju Pakodi","description":"\u003ch2\u003e\u003cstrong\u003eGodavari Vantillu Jeedipappu Pakodi | Cashew Pakoda | Kaju Pakodi\u003c\/strong\u003e\u003c\/h2\u003e\n \n \u003cp\u003eThese crispy and flavorful pakoras are a popular snack from the Godavari region of Andhra Pradesh, India. Made with green gram flour (moong dal besan), cashews (kaju), and spices, they are a perfect teatime treat or appetizer.\u003c\/p\u003e\n \n \u003ch3\u003eKey Features\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003eCrispy and flavorful\u003c\/li\u003e\n \u003cli\u003eEasy to make\u003c\/li\u003e\n \u003cli\u003ePerfect for teatime or as an appetizer\u003c\/li\u003e\n \u003cli\u003eA popular snack from the Godavari region of Andhra Pradesh\u003c\/li\u003e\n \u003c\/ul\u003e\n\n \u003ch3\u003eKey Ingredients\u003c\/h3\u003e\n \u003cul\u003e\n \u003cli\u003eGreen gram flour (moong dal besan)\u003c\/li\u003e\n \u003cli\u003eCashews (kaju)\u003c\/li\u003e\n \u003cli\u003eSpices (cumin, coriander, chili powder, turmeric)\u003c\/li\u003e\n \u003cli\u003eOnion, chopped\u003c\/li\u003e\n \u003cli\u003eGreen chilies, chopped\u003c\/li\u003e\n \u003cli\u003eCilantro, chopped (for garnish)\u003c\/li\u003e\n \u003cli\u003eOil for frying\u003c\/li\u003e\n \u003c\/ul\u003e\n\n \u003ch4\u003eTips\u003c\/h4\u003e\n \u003cul\u003e\n \u003cli\u003eSoak the cashews in water for 30 minutes before using. This will help them soften and become more flavorful.\u003c\/li\u003e\n \u003cli\u003eDon't overmix the batter, as this can make the pakoras tough.\u003c\/li\u003e\n \u003cli\u003eFry the pakoras in hot oil over medium heat. This will help them cook evenly and prevent them from becoming greasy.\u003c\/li\u003e\n \u003cli\u003eDrain the pakoras on paper towels to remove any excess oil.\u003c\/li\u003e\n \u003cli\u003eServe the pakoras hot with your favorite chutney or dipping sauce.\u003c\/li\u003e\n \u003c\/ul\u003e\n\n \u003ch4\u003eSelf Life\u003c\/h4\u003e\n \u003cul\u003e\n \u003cli\u003eThese pakoras are best enjoyed fresh. However, they can be stored in an airtight container in the refrigerator for up to 2 days. Reheat them in a preheated oven at 180掳C (350掳F) for 5-7 minutes before serving.\u003c\/li\u003e\n \u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eLegal Disclaimer:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eThe product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images\/packaging\/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.\u003c\/span\u003e\u003c\/p\u003e\"","brand":"Godavari Vantillu","offers":[{"title":"250g","offer_id":44693233172654,"sku":"1033959","price":59.0,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/0823\/0318\/products\/CashewPakodiAndhraStyle.jpg?v=1742299006","url":"https:\/\/pushmycart.com\/en-sa\/products\/jeedipappu-pakodi-cashew-pakoda-kaju-pakodi","provider":"PUSHMYCART","version":"1.0","type":"link"}